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Kitchen Keepers

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Banana

Kitchen Keepers

Banana Courgette Anytime Loaf

25 May 2016

By taking the traditional banana bread and adapting it to suit a more savoury mould, this little loaf is our new nirvana. Naturally sweet and moist, but with the addition of buckwheat flour and chia seeds, it's justifiably part of our five-a-day


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Keep Eats

Blue Jay’s Breakfast Smoothie

18 March 2016

A welcome addition to the breakfast offering here in Brixton Village is a wonderfully creamy blueberry & toasted oat smoothie from the ever popular Blue Jay. Chef Sherri Dymond shared her recipe with us this morning


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Kitchen Keepers

The Breakfast Club

29 February 2016

A trio of simple, gluten-free recipes that have helped inject a fresh new approach to this most important of meals


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Kitchen Keepers

Roasted Pepper Cauliflower Pizza

06 May 2015

'Kitchen Keepers' is our aptly titiled healthy recipe series, with the sole intention of promoting tried and tested recipe ideas, taking inspiration from the best vegan and vegetarian chefs and bloggers around.


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Drizzle with icing and decorate

Kitchen Keepers

We all want some figgy pudding

14 December 2014

Inspired after a festive feast the Wild Food Cafe, we decided to try our hand at making our own figgy pudding!


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Image: The Naturalista

Kitchen Keepers

Thai kale with sweet cashew chilli dressing

02 September 2014

'Kitchen Keepers' is our aptly titled healthy recipe series, with the sole intention of promoting tried and tested recipe ideas, taking inspiration from the best vegan and vegetarian chefs and bloggers around.


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