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0207 924 0867
Contact
shop@thekeepboutique.com
Store info

Mon-Sat: 10.30am–6pm

Sun: 11am–6pm

Directions

32/33 Brixton Village
Coldharbour Lane
London SW9 8PR
United Kingdom

32/33 Brixton Village
Coldharbour Lane
London SW9 8PR
United Kingdom

Mon-Sat: 10.30am–6pm

Sun: 11am–6pm

EVENTS

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Create Your Own Naturally Dyed Fukoshiki Wrapping Cloth

21 Oct, 2019

Create Your Own Naturally Dyed Fukoshiki Wrapping Cloth

An evening of natural dyes and furoshiki wrapping with SALT Textiles. In this workshop we’ll be creating our own textiles using natural dyes, extracting earthly colours from seasonal botanical and food waste. You’ll also be taught basic furoshiki wrapping techniques - learning how to beautifully wrap gifts and other home items.

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Rebels With a Cause

06 Oct, 2019

Rebels With a Cause

Starting Monday October 7, for 2 weeks, Extinction Rebellion and allied movements will gather in major cities across the globe and continue to rebel against the world’s governments for their criminal inaction on the Climate and Ecological Crisis.
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In Praise of Slowness - Brunch Club

06 May, 2019

In Praise of Slowness - Brunch Club

To honour Mental Health Awareness Week (Monday 13th to Sunday 19th May), we're hosting a delicious brunch supplied by plant-based chef Alice Mackinnon with conversation around anxiety, mental health and how to embrace downtime.
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Gratitude Dinner

29 Apr, 2019

Gratitude Dinner

Coinciding with Fashion Revolution week, we held a low-key supper to thank all of you who support what we do and go out of your way to shop more mindfully. 

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Our Sixth Birthday

13 Mar, 2019

Our Sixth Birthday

To celebrate our sixth birthday, we'd love to see you for a glass of bubbles and some cake on Saturday 16th March.
It's an all day type thing, with 15% off the new collection.
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Christmas Drinks

03 Dec, 2018

Christmas Drinks

If you’ve still got a few presents to buy and want to find more unique and individual gifts this Christmas, then please join us for festive nibbles, drinks and discounts next Thursday, 13th December.
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Kimchi Workshop

13 Nov, 2018

Kimchi Workshop

Once again we've teamed up with plant-based chef, Alice MacKinnon, to deliver this festive-themed Kimchi making masterclass.

Join us as we learn how to make this popular Korean delicacy of spicy pickled cabbage.
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Kombucha Workshop

03 Oct, 2018

Kombucha Workshop

Our Halloween Tonic: learn everything you need to know about kombucha and kombucha-making with expert, Alice MacKinnon.

(Fancy Dress Optional)
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